If you are looking for a salad that’s a meal in itself, look no further. I confess that I was sceptical when Cath first produced this and maybe even a tiny bit sulky. ’Like, where are the carbs, dude? I’m a growing man, with energy needs’. Cath said ‘Try it before you judge it. And please [...]
Archive for July, 2010
A crunchy Italian salad for summer
Posted in Jason's Recipes, tagged Nudo, cathy rogers, olives, Jason Gibb, summer, mozzarella, salad, tomatoes, Italian salad, crunchy, ciabatta, croutons on July 26, 2010 | 1 Comment »
Mandarin breakfast cake
Posted in Jason's Recipes, tagged Nudo, olive oil, adopt an olive tree, Italy, Jason Gibb, recipe, italian, cake, mandarins, breakfast cake on July 16, 2010 | 1 Comment »
I’m very happy that Cathy pulled this one out of the archives (see the previous blog). It was one of our first toe-dippings into the vast sea that is ‘unconventional uses of olive oil’. Since those first tentative steps, we’ve climbed into our speedos and snorkels and jumped in – first with our olive oil chocolate [...]
Half Time Feasts #3: Cacio e pepe
Posted in Jason's Recipes, tagged Nudo, Italy, Jason Gibb, spaghetti, recipe, football, soccer, World Cup, cacio, peppe, black pepper on July 2, 2010 | Leave a Comment »
We lived in Rome for a year and a half during which time I became addicted to this classic Roman primo. I’d try it at every trattoria we went to, comparing richness, pasta texture, pepperiness and all the other nuances of the dish. As you’ll see it’s ridiculously simple, but then so is that first kiss, so [...]