We’ve been doing lots of fairs and festivals this year, showing off our wares to discerning foodies. Our black olive tapenade is going down a storm. It’s made from sundried black olives chopped up with herbs and spices and extra virgin olive oil, nice and simple. It’s brilliant with bruschetta, perfect on pasta but also [...]
Archive for July 14th, 2009
Spanakopita
Posted in Jason's Recipes, tagged dolce vita diaries, filo, Jason Gibb, Nudo, olive tapenade, recipes, spanakopita, spinach, spinakopita on July 14, 2009 | Leave a Comment »